Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have any food allergies or special dietary requirements, please inform your server in advance.
V - Vegetarian | VG - Vegan
Appetizers
Burrata
$24.00
Creamy burrata with prosciutto, arugula tomato confit, finished with a touch of balsamic glaze.
Vitello Tonnato
$22.00
Thinly sliced veal with a smooth anchovy sauce and crispy capers.
Provoleta al Horno (V)
$20.00
Crispy melt provolone cheese, tomatoes, and oregano | Add Chorizo +$6.00
The Best Empanadas in Town
$18.00
Two braised short rib empanadas. Served with our “criolla” dip sauce.
The Golden Ones (V)
$16.00
Two fried empanadas filled with our iconic onion, mozzarella, and stracciatella mix. Served with our “criolla” dip sauce.
Grilled Octopus
$22.00
Grilled octopus, served with roasted potatoes and smoked paprika.
Tuna Tartare
$24.00
Yellowfin tuna, fresh avocado, and citrus ponzu sauce. Served with mini toasts.
Fried Calamari
$18.00
Fried squid rings, served with mild spicy marinara dip sauce and tartar dip sauce.
Beet & Goat Cheese “Tiradito" (V)
$18.00
Roasted beets, goat cheese, orange segments, toasted almonds, and citrus dressing.
Carpaccio di Manzo
$22.00
Paper-thin slices of beef tenderloin seasoned with lemon-infused olive oil, topped with arugula and shaved parmesan cheese.
Garlic Butter Shrimp
$22.00
Sautéed shrimp, shallots & parsley in garlic butter. Served with homemade focaccia bread.
Mussels
$20.00
Sautéed mussels. Choice of marinara sauce or white wine sauce.
Salads
Add Protein to Your Salad: Grilled Chicken +$7.00 | Fresh Salmon +$8.00 | Ahi Tuna +$9.00 | Grilled Shrimp +$8.00 | Skirt Steak +$10.00
Dos Lechugas (V)
$18.00
Spinach and arugula tossed with cherry tomatoes, candied pecans, brie cheese, and truffle oil dressing.
Always Caesar (V)
$18.00
Romaine lettuce, shaved parmesan cheese, and croutons with classic Caesar dressing.
Greek Summer Salad (V)
$21.00
Romaine lettuce with fresh tomatoes, kalamata olives, cucumber, red onion, and feta cheese. Served with oregano vinaigrette.
Quinoa & Farro Power Bowl (VG)
$21.00
Quinoa and farro prepared with avocado, chickpeas, fresh cucumber, sweet corn, beans, tomato, roasted pepper, and golden raisins dressing.
Tuna Poke Bowl
$26.00
Diced Tuna over wild rice with mango, tomato, lima beans, crispy onion, and sesame seaweed salad.
Chicken Cobb Salad
$21.00
Romaine heart, Black beans, blue cheese, crispy onions, boiled egg, cherry tomatoes, avocado, chopped grilled chicken, crispy bacon, and golden raisins dressing.
Sandwiches
All sandwiches come with your choice of: French fries, sweet potato fries, or house salad.
Pepe Burger 2.0
$24.00
Beef patty, melted provoleta, chimichurri mayo, crispy onions, tomato, lettuce, brioche bun.
Chivito Uruguayo
$25.00
Thinly sliced beef tenderloin, ham, bacon, mozzarella, fried egg, caramelized onion, lettuce, tomato, served on Catalan bread.
Classic Lobster Roll
$29.00
Lobster salad with chives and citrus mayo, served on a buttered roll.
Pizzas
Margherita (V)
$20.00
Tomato sauce, fresh mozzarella, and basil.
Narbona (V)
$25.00
Stuffed with stracciatella, topped with fresh mozzarella and onions.
Diavola
$20.00
Tomato sauce, mozzarella, spicy salami.
Key Biscayne
$25.00
Tomato sauce, mozzarella, fresh arugula, sliced prosciutto, and shaved parmesan.
Catalina
$25.00
Tomato sauce, mozzarella, ham, roasted red peppers, and black olives.
Calzone
$24.00
Tomato sauce, mozzarella, white onion, roasted red peppers, spicy salami, and stracciatella.
Homemade Pasta
Add Fresh Burrata on top +$9.00
Spinach Ravioli
$24.00
In brown butter and sage sauce.
Crab Ravioli
$34.00
In a spicy pink sauce, with sautéed shrimp, cherry tomatoes, and fresh basil.
Pappardelle
$38.00
Creamy wild mushrooms sauce, fresh truffle.
Pappardelle Ragù
$26.00
Homemade bolognese-style sauce. Change the sauce to creamy parmesan or pink sauce.
Potato Gnocchi
$27.00
Gorgonzola sauce, salted walnuts, topped with crispy prosciutto and fresh arugula.
Tagliolini Frutti Di Mare
$35.00
Shrimp, mussels, grilled octopus, and calamari in mild spicy tomato wine sauce.
Our Narbona Lasagna for Two
$56.00
Rolled style lasagna filled with ragù, béchamel, ricotta cheese, and shaved parmesan cheese.
Pasta Primavera
$26.00
Penne Pasta with zucchini, tomato, peppers, fresh spinach, and garlic-lemon oil sauce.
Mushroom Risotto
$29.00
Creamy wild mushroom sauce, shaved parmesan cheese..
Lobster Risotto
$46.00
Chopped lobster and Spanish saffron.
Entrees from the Sea
Branzino
$39.00
Whole butterflied branzino served with grilled seasonal vegetables.
Salmon
$34.00
Grilled salmon served with grilled seasonal vegetables.
Ahi Tuna
$35.00
Seared rare with crispy sesame crust. Served with avocado spread, citrus soy sauce, and grilled seasonal vegetables.
Entrees from the Land
Change the side of your Entree +$3.00
Chicken Parmigiana
$34.00
Breaded chicken breast topped with marinara and melted mozzarella, served over tagliolini.
Duo of Milanesas
$32.00
Two breaded “Pecetto” filets served with mashed potatoes | Make it "Napolitana" with extra French fries +$5.00
Asado "Toto"
$58.00
22 oz short rib braised for 12 hours. Served with cheesy mashed potatoes.
Entraña
$39.00
Marinated and grilled skirt steak, sweet potato fries, and “chimichurri” dip sauce.
Picanha Gaucha
$33.00
Grilled picanha served with house salad, French fries, and “criolla” dip sauce.
Tira de Asado
$36.00
Thin-sliced grilled short ribs with garlic, parsley, and French fries.
Filet Mignon
$48.00
Beef tenderloin with creamy peppercorn sauce, mashed potatoes, and grilled asparagus.
De la Ciudad Chicken Breast
$32.00
Seared skin-on chicken breast served with seasonal vegetables and an apple cider vinegar glaze.
Vacío al Horno“ to Share
$55.00
Slow-roasted beef flap with its own reduction, roasted peppers, potatoes, and chimichurri on top.
Kids Menu
For kids under 10
Tagliolini
$15.00
Choice of tomato sauce, bolognese sauce, pink sauce, or creamy parmesan sauce.
Cheeseburger
$15.00
Classic cheeseburger served with French fries.
Milanesa
$15.00
Breaded pecetto fillet. Choice of mashed potatoes or French fries.
Extras
House Salad
$10.00
Mashed Potatoes
$9.00
French Fries
$7.00
Sweet Potato Fries
$8.00
Grilled Seasonal Vegetables
$10.00
Creamy Parmesan Tagliolini
$10.00
Fresh Truffle
$18.00
Traditional Empanadas
$6.00
Ham & Cheese | Spinach | Ground Beef
Desserts
Homemade Gelato
$12.00
Choice of 2 flavors made fresh daily. Ask your server about our gluten-free & dairy-free options.
Trufata Narbona
$14.00
Pistachio gelato with dulce de leche center and crushed pistachios.
Dulce de Leche Crêpe
$12.00
Our warm crêpe with dulce de leche, served with Fior di Latte gelato.
Homemade Flan
$12.00
Classic flan served with Dulce de Leche and whipped cream.
Slice of Rogel
$12.00
Traditional layered pastry sheets, dulce de leche, and toasted meringue.
Tiramisu Classico
$12.00
Espresso-soaked lady finger layers, zabaione mousse, mascarpone cream, cocoa.
Cheesecake
$15.00
Our classic cheesecake. Choice of strawberry or pistachio sauce.
Almendrado Narbona
$16.00
Slice of our almond praline-crusted fior di latte gelato bar topped with salted caramel.
Copa Narbona
$14.00
Layered pastry sheets of our homemade rogel, topped with dulce de leche, fior di latte gelato, and toasted meringue.